Chinese Food Pictures

Ingredients:
2 whole skinless boneless chicken breasts
2 tablespoons soy sauce
1 tablespoon rice wine
1/2 teaspoon sugar
1 teaspoon cornstarch
2 tablespoons chicken stock
1 1/2″ ginger root slice — minced
1 garlic cloves — minced
1 egg
1 cup almonds — ground
6 cups peanut oil
Directions:
1. Pat chicken dry with paper towels. Cut into strips 1/2″  wide by 3″ long. Stir soy sauce, rice [...]

Serving Size: 4

Ingredients:
2 tablespoon sesame seeds
1 pound fresh bean sprouts
thoroughly washed
- and drained
3 md garlic [...]

EEServing Size: 4
Ingredients:
1/2 teaspoon ground cinnamon
1/4 cup soy sauce
1 green onion — cut in half
2 tablespoon dry red wine
1 clove garlic — crushed
1 tablespoon brown sugar
2 whole pork tenderloins
1 tablespoon honey
(about 12 oz each)
2 teaspoon red food coloring — optional
trimmed
Cooking Directions:
Combine soy sauce; wine,sugar,honey, food coloring, cinnamon, onion and
garlic in large bowl. Add pork, turning [...]

Serves 6
Ingredients:

1 tbsp. oil
1 lb. boneless chicken breast, sliced
2 medium carrots, sliced diagonally
1 medium onion, sliced
1 green pepper, chunked
2 cups broccoli flowerettes
1 cup sugar snap pea pods
1/2 cup hazelnuts, roasted and chopped
1 can cream of mushroom soup, undiluted

Directions:

Heat oil in wok. Add chicken, carrots and onion. Cook for three minutes.
Add broccoli and continue [...]

Chinese Recipe : Hunan Beef
Ingredients:
* 2 cups broccoli florets
* 2 tbsps. cooking oil
* 2 tsp. minced garlic
* 4 small dried red chilies
* 1 tsp. cornstarch dissolved in 2 tsp. water
Marinade
* 2 tbsps. soy sauce
* 2 tsp. cornstarch
* 1 tbsp. Chinese rice wine or dry sherry
* 3/4 lb. flank steak, thinly sliced across the grain
Sauce:
* 3 [...]